Saturday, September 08, 2007
Oatmeal Pancakes
This is a wonderful pancake recipe! Not only are these delicious pancakes, but you make the batter the night before. Knowing that the batter is already waiting in the fridge makes for a great incentive to get out of bed!
Combine:
2 cups oatmeal ( rolled oats)
1/2 cup flour
3 Tbsp. sugar
1 tsp. baking soda
1/2 tsp. salt
In separate bowl wisk together:
2 1/2 cups buttermilk
2 eggs
1/4 cup melted butter
1 tea. vanilla
Then combine the wet and dry ingredients (folding gently) and refrigerate overnight.
Cook on hot griddle.
Courtesy of my mother-in-law, Cathy.Labels: Breads and pastries
Posted by Jeannie ::
6:03 PM ::
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