Monday, April 13, 2009
Warm Spinach-Orange Salad
a delicious, simple side dish
1 package fresh spinach, stems removed
1 orange, peeled and sliced
1/4 C sliced almonds (toasted, if you prefer)
2 tbsp cider vinegar
1 1/2 tbsp orange juice
1 1/2 tbsp olive oil
1 1/2 tbsp honey
Combine spinach, orange and almonds in a serving bowl.
Bring vinegar, juice, oil and honey to a boil in a small saucepan over medium heat. Pour over spinach mixture, and toss. Serve immediately.Labels: Salads and what you can dress them in
Posted by Jeannie ::
6:15 PM ::
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