What's Cooking with Jean
Friday, August 21, 2009 Boursin-like cheese spread

Who doesn't love the yummy boursin spread? Well, here's a simple way to do it yourself, use your summer herbs, and not fork over $7 for a great appetizer!

8 oz. softened cream cheese
1 T lemon juice
½ tsp garlic powder
fresh basil, dill weed, & parsley chopped
½ tsp freshly ground pepper
½ tsp celery salt

Use mixer or food processor to blend well.

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Posted by Jeannie :: 1:23 PM :: 1 comments

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